Visualizations of Cuisine-Drug Interactions

The following is a list of visualizations of inferred data about the negative cuisine-drug interactions, by different ATC drug groups and different ingredients.
These visualizations are part of our research on how negative food-drug interaction are spread out across different cuisines, i.e. different parts of the world. The results of the analysis were published in a journal article in Scientific Reports (PDF version).
Developed by Milos Jovanovik, using the d3.js library.